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FSQ03 - Good Hygiene Practices GHPs (1/2 day)
良好卫生作业规范培训 (半天) |
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Description :
This programme is set to supplement Good Manufacturing Practices (GMPs). It basically touches on the same issue as GMPs with exceptions it emphasizes on the hygiene practices in all kinds of food handling rather than food manufacturing which includes adequacy of equipments, machines and premises environment.
此课程的设立是为了补充良好的生产做法课程(GMPs).此课程基本上涵盖GMPs的范围，但是它更强调了各种事物处理的卫生作法，包括设备、机器和产业环境的适当性。
OBJECTIVES 课程目的
• Understand the practices of hygiene in respect to food handling
了解食物处理的卫生作法
• Be aware of differences and similarities between good hygiene and manufacturing practices
知道良好卫生和生产作法的异同点。
• Be aware the importance of good hygiene practices in regard to food handling
知道良好的卫生作法对于食物处理的重要性。
PROGRAM OUTLINE 课程大纲
Initially this programme addresses on what is meant by the word “Hygiene” before moving to touching the relevant hygiene aspects in food handling. The differences and similarities between good hygiene and manufacturing practices are subsequently highlighted.
最初此课程说明什么是卫生，之后会食物处理方面提及卫生相关的层面。良好的卫生和生产作法的异同点将会被强调。
WHO SHOULD ATTEND 谁该参与？
All food handlers will definitely find it beneficial from attending this programme.
所有食物处理者将会从参与此课程中受惠。
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Company Particular| Company : | Brain Elite Consultancy | | Fax : | 07-863 6069 | | Address : | No.47A, Jalan Cantik 2, Taman Pelangi Indah, 81800 Ulu Tiram, Johor Bahru, Johor, Malaysia. | | Email : |  | | Website : | http://brainelite.com.my | |
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